French Onion Soup   $7
roasted shallot, Vidalia & Spanish onions topped with melted gruyere

Thai Crispy Calamari   $11
calamari fillet strips thai peanut glaze, wasabi aioli

Low Country Crab Dip   $11
jumbo lump crab warmed with a rich blend of parmesan and jack cheeses

Beef Tenderloin Carpaccio   $11
shaved fennel, arugula, basil oil

Seared Tuna   $12
grape tomato and olive oil salsa

Maryland Lump Crab Cake   $9
jumbo lump crab pan sautéed, roasted pecan remoulade

Classic Shrimp Cocktail   $11
poached and chilled horseradish cocktail sauce

Crispy Goat Cheese   $7
tomato chutney, pita bread

Grilled Sausages   $7
andouille, chorizo, Italian

Spice Rubbed Beef Tenderloin   $10
house made steak sauce